Callet's Milk 823 by Callebaut Chocolate Drops 1 kg

? Callet's Milk 823 from Callebaut: Enjoy delicious milk chocolates from Belgium in a practical 1 kg format. Our original Belgian chocolate drops are perfect for chocolate fondue, chocolate fountains and conjure up an incomparable atmosphere for hot chocolate and atmospheric evenings.

? [Legendary and Callebaut CALLETS MILK] Our Belgian milk chocolate is characterized by its deep brown, warm color and delights with an outstanding roasted cocoa taste and gentle caramel notes that ensure a unique taste explosion.

? [PERFECT FOR POURING AND SHAPING] The versatility of our callets allows you to coat and flavor mousses, ganaches, creams, sauces and much more. They harmonize excellently with fruity, spicy, milky or even leck-like flavors and offer limitless creative possibilities.

? [BEST COCOA BEANS] Our callets are made from exquisite West African cocoa beans, especially the high-quality Forastero beans. This guarantees the highest quality and incomparable enjoyment.

? [HIGH QUALITY ENJOYMENT] Our callets not only give muesli and yoghurt a special touch, but are also ideal decorative elements for lolly pops, cupcakes, chocolates and desserts. They are a tempting treat and are perfect for hot chocolate, atmospheric evenings, parties and winter chocolate delights. Our chocolate drops are always freshly made.

Origin of cocoa beans:

The crucial point for excellent chocolate is the bean and its processing. Our milk chocolate is mainly made from high-quality West African cocoa beans, especially the Forastero variety.

Composition:

Sugar, cocoa butter, whole milk powder, cocoa mass, emulsifier: soy lecithin, natural vanilla flavor.

Minimum 33.6 % cocoa content.

Nutritional information (per 100 g):

• Energy: 2356 kJ (563 kcal)
• Fat: 36 g, of which saturated fat: 22 g
• Sugar: 51 g
• Protein: 7 g
• Salt: 0.21 g

Experience the irresistible allure of our Callets Milch 823 and give your creations a delicious touch of Belgian milk chocolate.